Dairy Queen Confetti Cake Blizzard Treat

Ever wonder what confetti cake would taste like if it were mixed with vanilla ice cream? Those looking for an answer can turn to Dairy Queen's "Blizzard of the Month" for May. Seeing as how we're coming up on June, I was fortunately able to try this out before it expired. So, how was it? Well, the vanilla soft serve ice cream was your typical DQ fare- cool and creamy. But of course the main attractions here were the confetti cake pieces and confetti frosting. I'm not sure how much frosting went into my Blizzard, but I only got hints of sugary goodness strewn throughout the dessert. There were plenty of crunchy candy sprinkles to enjoy, but as for the actual cake pieces, well... I noticed something was off. I couldn't quite put my finger on it at first, but I eventually realized that they were simply dry and devoid of any moistness. It basically felt like eating a cake that's been sitting out at room temperature for a few days. Due to the withered texture, I found the rest of the Blizzard difficult to enjoy. It wasn't horrible, but I feel as though this could've been a lot better. It's hard to recommend this to anybody who's looking for a top notch dessert.

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